Catering Catering
on or off-site Our Place or Yours. Nothing
is to big or to small, we will tailor make
your event to be a most memorable one. Call Eric
Frenette Food & Beverage Manager at 902-432-1742
for more information.
Contact:
Anson's Restaurant Eric Frenette,
Food & Beverage Manager
12 Redwood Avenue
Slemon Park, PEI
C0B 2A0
Telephone: 902-432-1774 or 902-432-1742
Facsimile: 902-436-4523
E-Mail: efrenette@slemonpark.com
Slemon Park Hotel 
